Strain : CIP 103640 - Sphingobacterium mizutaii
Identifier in the collection :
CIP 103640
Taxonomic name :
Sphingobacterium mizutaii
Collection :
CIP
Type of microorganism :
Bacteria
Geographical origin :
France
Geographical origin :
Marseille
Date of isolation :
01-01-1974
Temperature :
30 °C
Atmosphere of incubation :
Aerobic
Bibliography :
Ann. Inst. Pasteur, 1985, 136A, 359, pmid:4051455; Antonie van Leeuwenhoek, 1976, 42, 349, doi:10.1007/BF00394134; Int. J. Syst. Bacteriol, 1981, 31, 21, doi:10.1099/00207713-31-1-21; Int. J. Syst. Bacteriol, 1988, 38, 348, doi.org/10.1099/00207713-38-4-348
History :
1993, Lab. Ident. Inst. Pasteur, Paris, France: strain 12.75, Flavobacterium sp. <- F. Pichinoty, CNRS, Marseille, France: strain YE J3
Isolated from :
Soil
Classification :
Based on genome sequencing CIP 103640 was reclassified as Sphingobacterium mizutaii (97.82 % ANI identity)
Packaging :
B
Notices and Disclaimers
CRBIP products are intended for laboratory research purposes only. They are not intended for use in humans.
While CRBIP uses reasonable efforts to include accurate and up-to-date information on this site, CRBIP makes no warranties or representations as to its accuracy.
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